Translate and Read

Tuesday, April 19, 2011

Cocoa in Chocoles Helps Heart Attack

Posted by Prahallad Panda on 6:58 AM Comments

Chocolate eaters should cheer. Yet another finding supports the beneficial effects of cocoa found in dark chocolates.
White chocolate is marketed by confectioners a...Image via Wikipedia

But, calorie present in the chocolate is a concern for heavy chocolate eaters.
Amplify’d from www.hhs.gov

Cocoa and heart risk

From the U.S. Department of Health and Human Services, I’m Nicholas Garlow with HHS HealthBeat.
“Higher cocoa flavonoid consumption reduced systolic blood pressure, reduced LDL cholesterol, the bad cholesterol, increased HDL cholesterol, the good cholesterol.” (10 seconds)
The study, however, used flavonoid rich cocoa with balanced calorie levels.
“In general, darker chocolate is better because they have more flavonoids.” (5 seconds)
Read more at www.hhs.gov

Enhanced by Zemanta


Get my updates delivered into your inbox; Privacy Policy :

Click here to Subscribe news feed from "Clinispot; so that you do not miss out anything that can be valuable to you !!

Related Posts with Thumbnails